Check Your Pantries! 12 Brands Of Cinnamon Are Unsafe To Eat, Experts Warn
What's Happening?
The Food and Drug Administration (FDA) has issued a warning about 12 brands of cinnamon that are contaminated with aflatoxins, a type of toxin produced by mold. Aflatoxins are known carcinogens, and exposure to them can increase the risk of liver cancer. The affected brands include: *
Market Pantry Ground Cinnamon *
Great Value Ground Cinnamon *
Safeway Select Ground Cinnamon *
Sprouts Farmers Market Organic Ground Cinnamon *
Simply Organic Ground Cinnamon *
Frontier Natural Products Organic Ground Cinnamon *
Penzeys Spices Ground Cinnamon *
The Spice Hunter Ground Cinnamon *
McCormick Ground Cinnamon *
Kraft Ground Cinnamon *
Ceylon Gourmet Cinnamon *
Watkins Ground Cinnamon The FDA is advising consumers to discard any of these products that they have in their homes. Consumers who have consumed these products should monitor themselves for any symptoms of aflatoxin poisoning, such as nausea, vomiting, abdominal pain, and jaundice.
What Does This Mean For You?
If you have any of the affected cinnamon products in your home, you should discard them immediately. Do not consume these products, as they could pose a serious health risk. If you have consumed any of these products, you should monitor yourself for any symptoms of aflatoxin poisoning and contact your doctor if you experience any symptoms.
What Can You Do?
Here are some things you can do to protect yourself from aflatoxin poisoning: *
Discard any of the affected cinnamon products that you have in your home. *
Avoid consuming foods that may contain aflatoxins, such as corn, peanuts, and rice. *
Store food properly to prevent mold growth. *
Contact your doctor if you have any symptoms of aflatoxin poisoning. Conclusion
The FDA's warning about contaminated cinnamon products is a serious reminder of the importance of food safety. By following these tips, you can help to protect yourself from aflatoxin poisoning and other foodborne illnesses.
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